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Moroccan Meat Tagine with Green Peas, Preserved Lemon and Olives: A Traditional Recipe. Fork tender meat meets sweet peas and tangy preserved lemon. A perfect combination. 3.25 lbs beef or lamb cut into 5 to 6 ounce portions⁣1.75 lbs of fresh or frozen green peas ⁣1t ground ginger ⁣1 large pinch of Moroccan saffron threads ⁣2.5T of sunflower oil ⁣1/2 large onion, grated ⁣1 @mina medium preserved lemon⁣12 @mina purple beldi olives ⁣Salt, to taste⁣In a tagine set over a heat diffuser or heavy bott
1:00
Moroccan Meat Tagine with Green Peas, Preserved Lemon and Olive…
51.6K viewsAug 27, 2023
FacebookDinners With Dave
Fragrant Moroccan-Style Chicken Tagine Recipe
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Fragrant Moroccan-Style Chicken Tagine Recipe
4 months ago
Microsoft NewsFood Republic
How to Make Chef John's Moroccan Chicken Tagine
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How to Make Chef John's Moroccan Chicken Tagine
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Microsoft NewsAllrecipes
Vegetable Tagine
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Vegetable Tagine
Nov 22, 2023
healthylivingjames.co.uk
Lamb Tagine
Lamb Tagine
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allrecipes
Vegetable Tagine
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Jan 18, 2021
recipetineats.com
Sweet Potato Tagine With Dates and Almonds
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Sweet Potato Tagine With Dates and Almonds
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krumpli.co.uk
Chicken Tagine
Jun 24, 2022
recipetineats.com
3:31
Chicken tagine with preserved lemon and olives
Jun 30, 2008
SBS.com.auHassan M’Souli
4:34
Beef and apple tagine recipe
5 viewsApr 19, 2013
bbc.co.uk
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