Discover seven essential dos and don’ts for confectionery manufacturers in 2025 — from flavour-first innovation and ...

Discover how Ferrero, Mars, and Cadbury are driving seasonal innovation in confectionery with bold flavour trends, ...

This week’s confectionery NPD roundup features bold textures, nostalgic twists, and health-conscious treats from KitKat, ...

Discover how food and drink brands can use AI to speed up innovation - without skipping strategy, consumer insight, or ...

Cocoa prices have surged nearly 400% in the past year, orange juice futures have doubled and coffee is at a record high. For food and drink manufacturers, the pressure is mounting.

As cocoa prices soar, legacy brands and startups are rethinking chocolate. Discover how Hershey, Celleste Bio and Voyage Foods are tackling supply chain volatility with cell-based and cocoa-free ...

Azerbaijan's sugar production has risen by almost 60% over the past year. So is this nation set to threaten the status quo of the global confectionery market?

Discover the key trends shaping 2025’s sweetest product launches: from global flavours and soft textures to energy boosts and nostalgic reinventions.