Stephanie Wu is the editor-in-chief of Eater, overseeing 20+ city sites, national food culture coverage, and an Emmy-award ...

A new-school burrito spot is getting into the burger game with its newest restaurant. The trio behind Electric Burrito is ...

A new-school diner by the name of Le Hut Dinette opens on February 22, 2025 in Santa Ana in a remodeled Quonset hut (a ...

His beloved day-to-night spot, Golden Diner opened in 2019, which pulls from a Korean pantry for diner twists. Even with his ...

Every Friday, our editors compile a trusty list of recommendations to answer the most pressing of questions: “Where should I ...

Wasabi lattes, orange juice Americanos, and sliced strawberry garnishes changed the Bay’s coffee culture for the better ...

Under promises of community and inclusivity, the bar debuted with fanfare until its sudden closure in early January. Workers ...

Some workers from Stephen Starr restaurants are calling out tactics they say Unite Here Local 25 has used to get them to sign ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you ...

The Los Angeles bagel scene is undergoing another transformation. Just weeks after Bay Area bagel shop Boichik Bagels opened ...

Ashok Selvam is the regional editor for Eater Midwest and in charge of coverage in Chicago, Detroit, and the Twin Cities.

Roman and Williams, the design team known for its luxe Soho French restaurant La Mercerie, is working on a new venture. The ...