Whenever I speak with a distiller, bartender or brand ambassador in the whiskey world, they say a variation on the same thing ...

The Dead Rabbit is a world-renowned bar hiding in downtown Manhattan, with an ethos built on the lore of Irish gangsters and Irish whiskey. Its cocktail recipe book is full of utterly astounding ...

For sheer selection and a growing collection of rare and private-barrel whiskeys, Gertie's Whiskey Bar and 404 Kitchen is a ...

It's also got a robust collection of barrel picks and a celebrated ... of The Courier Journal's 2023 Bourbon Bar Showdown. This pool hall in Louisville's Original Highlands neighborhood has one of the ...

The 1,400-square-foot space near Merle's Whiskey Kitchen aimed to use unique ingredients, including its house-made invention ...

Tony Sachs is an NY-based writer covering spirits, cocktails and bars. Pappy was, in the wake of American whiskey’s ascendance ... a forest more than nosing a barrel. On the palate, it’s ...

To create the Single Barrel Whiskey, Ireland partnered with 2002 Food and Wine “Winemaker of the Year,” and 2024 nominee for ...

Tony Sachs is an NY-based writer covering spirits, cocktails and bars. Each bottle of Wolves Whiskey sports a hand ... of whiskeys distilled in 8-12 barrel lots by Karakasevic at Charbay as ...

Beyoncé is raising the bar with the launch of her new whiskey, SirDavis, a creation that’s a first-of-its-kind collab with ...

The intricacies of drinking bourbon can be intimidating for a beginner, but with a few tips from a whiskey expert, you'll soon enjoy getting into the spirit.