New research from the University of Massachusetts Amherst is adding weight to a growing body of evidence suggesting the food additive titanium dioxide, also known as E171, can disrupt the gut ...

Titanium Dioxide, a common additive found in more than 11,000 U.S. foods, has been linked to oxidative stress, organ damage, and even cancer. Stacey Leasca is an award-winning journalist with nearly ...