Interesting Engineering on MSN
Three-armed kitchen robot cuts raw salmon with 95% touch-sensing accuracy
Industrial robots have mastered many repetitive tasks, but preparing sashimi remains a surprisingly difficult ...
The Centre for Research in Robotics and Underwater Technologies (CIRTESU) at the Universitat Jaume I in Castelló has developed an experimental modular, bio-inspired robotic fish prototype (UJIFISH) ...
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