Potato soup is a comforting bowl of familiarity, with its creamy, salty, and often crunchy ingredients. Add this liquid to ...

Bacon grease may not seem like much but it can be useful to have around for recipes and cooking projects. Whether you regularly cook bacon for weekend breakfast spreads or you love to make BLTs, the ...

Kimchi jeon are pancakes made primarily from chopped kimchi, kimchi juice and a little flour. In his 2021 cookbook, “Korean American: Food That Tastes Like Home,” author and New York Times food writer ...

For generations, Southern cooks have been using leftover bacon grease to add layers of smoky, salty flavor to their favorite recipes. What started out as a thrifty practice has become an unofficial ...

The leftovers from your breakfast pan might just become your new favorite cooking fat. Audrey Morgan is an associate food editor at Food & Wine with over seven years of experience covering food and ...

It Adds Rich Flavor to Everything Let's be real, bacon grease is a powerhouse of umami with rich, smoky, and savory notes ...

Bake on the center oven rack for 15–20 minutes, depending on the thickness of bacon and how crispy you like it. Chewy bacon: ...

David lives in Brooklyn where he's spent more than a decade covering all things edible, including meal kit services, food subscriptions, kitchen tools and cooking tips. David earned his BA from ...