This silky French custard gets a Vietnamese-inspired twist with the help of sweetened condensed milk. (We’re betting you already have the other five ingredients needed to pull it off, too.) Wanna see ...

If you know the history of fudge, then you know it gets the name from the mistake made when making caramel. A mistake ...

Swirling in a few spoonfuls of rich, thick sweetened condensed milk adds decadence to any recipe. The one hitch: You often don't need to use the whole can. So what to do with the extra? We asked First ...

Valentina Mussi of @sweetportfolio has amassed 500,000 followers on Instagram and another 1.2 million on TikTok for her impossibly cute food and easy-to-follow recipes. One of the influencer’s ...

I'm always on the lookout for new no-bake recipes for summer. The heat doesn't stop my sweet tooth, but it certainly stops me from wanting to turn my oven on! That's why when I found this no-bake ...

California Live’s Jobeth Devera learns the secret to real fudge from chef Marisa Churchill. Forget marshmallows and condensed ...

Evaporated milk is made by removing about 60% of the water from regular milk, resulting in a creamy texture and light caramel flavor, suitable for savory dishes and some desserts. Sweetened condensed ...