Hello Mid-Ohio Valley Farmers and Gardeners! October is here, so cool fall weather cannot be far behind. However, warm temperatures will be hanging on into next week, according to the weather forecast ...

The innocent-looking horseradish root transforms into one of the most pungent vegetables upon freshly chopping, or grating it -- the more pulverized, the more heat it releases. That's why, before this ...

Horseradish with its pungent flavor is an acquired taste. Nowadays most people encounter horseradish as an ingredient in much milder sauces such as Arby’s horsey sauce. It’s sometimes hard to find ...

Processing these roots is done with a mechanical grinder, which is washed and sterilized before each use. After the roots themselves have been washed and any imperfections removed by hand, Sam grinds ...

Miriam from the Buffalo Jewish Federation joined Mercedes to make and talk about the importance of horseradish that passover holiday. Did you know this recipes was so simple? Well now you do! Go slow ...

Eric Rygg, president of Silver Spring Foods and Kyle Bechel, farm manager of Huntsinger Farms, stand in front of a custom-made horseradish harvester on Dec. 15, 2023 in Eau Claire, Wisconsin.

Among the vibrant oranges, reds, and greens of winter vegetables, the humble horseradish root stands alone. This plant belongs to the same Brassicaceae family as radishes, but they come from different ...

You know it as the spicy sauce you put on prime rib or for the wasabi for sushi. Maybe you’ve never tried the pungent, sinus-clearing root. But in the fertile plains of the Mississippi River Valley, ...