There is nothing worse than working with a dull knife in the kitchen. It makes the preparation time for recipes take longer and can ruin the overall presentation of the dish. How can you thinly dice ...

Prepping big meals often means nonstop chopping, and even more time spent scrubbing sticky cutting boards and knives ...

Speaking of cleaning knives, stop putting them in your dishwasher. “Always hand-wash your knife, never in the dishwasher,” ...

It’s your kitchen. You can cry if you want to. But with sharper knives, you might not need to. Cutting onions slowly with sharper knives slashes the number of tear-inducing droplets the vegetables ...

If your go-to holiday meal usually showcases a whole turkey, chicken or roast beef, you’ve probably stressed over carving the meat once or twice. Of course, a regular carving knife can get the job ...

Designed in collaboration with author and Lieutenant Colonel Dave Grossman, the Sheepdog (pictured above) remains one of Emerson’s most enduring, recognized and respected offerings. While it’s not ...