In 1796, a woman authored American Cookery, the first American-written cookbook. It influenced New England food culture by introducing dishes like cranberry sauce and pumpkin pie, and is considered by ...
Before food television became big business, two local women changed the way America ate and cooked. The first appearance of Housekeeper’s Column, which editor Estelle Hatch would make into the first ...
An error has occurred. Please try again. With a The Portland Press Herald subscription, you can gift 5 articles each month. It looks like you do not have any active ...
Innovative social media experience invites audiences to go beyond broadcast by creating new interactive content inspired by GBH’s NOVA, ANTIQUES ROADSHOW, Arthur and Joyce Chen Cooks BOSTON (October 1 ...
IIIF provides researchers rich metadata and media viewing options for comparison of works across cultural heritage collections. Visit the IIIF page to learn more. “Cooking is an art—an unselfish art ...