The next time you fry chicken, consider swapping your buttermilk for this dairy ingredient for a similarly tangy but slightly thicker marinade and batter.
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Classic southern fried chicken

Learn how to make crispy Southern fried chicken with simple ingredients and traditional seasoning. A step-by-step look at ...
A piece of hot, crispy fried chicken in a toasted bun is one of life's greatest culinary pleasures. Whether you prefer the classic version with mayo or creamy dipping sauce and lettuce or hot chicken ...
Ivy Manning is a Portland, Oregon-based award-winning food writer and author of 10 cookbooks. She is a regular recipe tester and editor for Eater as well as for restaurants and appliance brands.