Our go-to for an easy weeknight meal? Chicken. The popular poultry can be dressed up with almost any flavor, and there are simply so many ways to cook chicken, whether you’re craving crispy, juicy ...

Heat a bit of oil in a skillet over medium-high heat, and cook until golden and tender. Be careful not to crowd the pan, ...

While I have written many recipes to help people cook better, ranging from Italian-American classics to mom-style baked goods, I find myself asked most frequently about how to cook an egg. Whether ...

Here’s how to cook tender, fall-off-the-bone ‘dino’ ribs in the smoker, oven, or even your Instant Pot. Lusciously tender and rich, beef ribs are like the big siblings of pork ribs. Prized for their ...

Knowing how to cook a ham can make the difference between a glistening glazed ham that will wow a crowd and a main that tastes bland and dry. When prepared properly, it serves as an impressive ...

No amount of convincing from chefs can shake people’s love for boneless, skinless chicken breasts. Yes, the bones add more flavor. Yes, skin too adds flavor (and texture). Yes, bone-in chicken is ...

For meat lovers, a good steak is hard to beat. But how to cook it to tender, juicy perfection? How to ensure that it’s flavour-packed and comes out of the pan or off the grill just the way you like it ...

There's nothing difficult about bean cookery since it is only a question of time. Before cooking, all dried beans need to be rehydrated by soaking. The 10- to 12-hour overnight soak is the easy and ...

Eating a scallop with that perfect golden sear is a thing of beauty. But there often is a perception that it can’t possibly be done at home — and there’s nothing worse than a pale, rubbery scallop.

The Cooking Kit is a cosmetic for cooking that was added to Grow a Garden on August 16, 2025, as part of the Beanstalk Update. Unlike most cosmetics, this one is functional and lets you continue ...