MOUNT PLEASANT, Wis.--(BUSINESS WIRE)--In a significant advance towards a sustainable future, Seda North America is launching its innovative compostable Double Wall cold cups on the North American ...

As demand for sustainable alternatives in the coffee industry grows, PHA cups are coming to the forefront. These multi-use cups are made from pure PHA, a biopolymer that is both compostable and marine ...

MINNEAPOLIS — Every year, 50 billion coffee cups end up in landfills in the U.S. Most paper cups can't be recycled, but newer technology allows for compostable paperboard cups made from raw materials ...

(AP) - Booming sales of cold drinks at Starbucks have created a problem: growing amounts of plastic waste from the single-use cups in which Frappuccinos, Refreshers, cold brews and other iced drinks ...

Brenna Houck is a dining editorial manager for the Eater network overseeing the Cascadia and Midwest regions. She previously edited Eater Detroit and reported for Eater. You can follow her at ...

The spike in demand for cold beverages at Starbucks has led to an issue: an increasing volume of plastic waste generated by the disposable cups used for Frappuccinos, Refreshers, cold brews, and other ...